Whipped Cottage Cheese Breakfast 


Fat free cottage cheese              ½ cup

Pomegranate                                ¼

Blackberries                                  ¼ cup

Unsweetened coconut flakes     ½ oz

Hazelnuts                                       1 oz


Take a blender and blend cottage cheese to make it smoother and creamy.

Stir flakes and hazelnuts on medium heat for 2-3 minutes while frequently stirring.

Top these on cottage cheese and serve.

Author: Kausar Fatima

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